Recipes

High Protein Choc Chip Banana Muffins

These muffins are the perfect high protein snack. They take only 20 minutes to make and are incredibly fluffy, moist and certainly delicious!
High Protein Choc Chip Banana Muffins
Prep time
10 mins
Cook time
15 mins
Serves
12

Nutrition

Calories
174.0
Protein
9.0g
Carbs
18.0g
Fat
7.0g

Ingredients

  • 2 large bananas, mashed
  • 1 egg
  • 3 tbs of honey
  • 3 tbs of coconut oil
  • 3/4 cup of gluten free flour
  • 1/2 cup of Muscle Nation WHEY Protein Isolate - Vanilla Ice Cream
  • 1 tsp of baking powder
  • 1 tsp of baking soda
  • 1 tsp of cinnamon
  • 1/4 cup of dark chocolate chips

Method

  1. Preheat oven to 180 degrees celsius and prepare a lined or greased muffin tin.
  2. In a bowl combine the mashed bananas, egg, honey and coconut oil. Stir until well combined.
  3. Add in the flour, protein powder, baking powder, baking soda and cinnamon. Stir until combined.
  4. Then fold in your chocolate chips.
  5. Pour batter into your muffin tin, filling about 3/4 full.
  6. Bake muffins for 15 minutes or until the tops are golden brown. Then enjoy!

Featured products

  • WHEY Protein Isolate - Vanilla Ice Cream - 30 serves

    WHEY Protein Isolate

    Vanilla Ice Cream

    30 serves

    A$89.99
    A$89.99

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