Recipes

Protein Choc Tops

Get ready to satisfy your sweet tooth with Protein Choc Tops—a delightful, guilt-free frozen treat that combines the best of both worlds: ice cream and protein. 
Protein Choc Tops
Prep time
5 mins
Serves
1

Nutrition

Calories
172.0
Protein
8.0g
Carbs
11.0g
Fat
11.0g

Ingredients

  • 450ml Almond Milk
  • 2 Scoops Muscle Nation Casein Custard - Vanilla
  • 1 Twisted Zero Sugar Waffle Cone
  • 15g Twisted Cracked Zero Sugar Hard Shell Topping
  • Note: For one cone you only need a quarter of the ice-cream, the calories and macros are based off that.

Method

  1. Pour your almond milk into your Ninja Creami container
  2. Add vanilla casein and mix with electric hand mixer
  3. Place in freezer for at least 12 hours (overnight is best)
  4. Blend in your Creami machine and add a dash of almond milk after the first cycle, then throw back in for a re-spin
  5. Heat your cracked chocolate container into the microwave for 30 seconds to liquify
  6. Squirt a small amount into the bottom of your cone
  7. Add a quarter of your ice-cream to your cone
  8. Into a bowl, add some more cracked chocolate
  9. Roll your ice-cream in until fully covered

Featured products

  • CUSTARD Casein Protein

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    25 serves

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  • CUSTARD Casein Protein

    Vanilla

    11 serves

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