Protein Apple Crumble

Jan 19, 2022

Protein Apple Crumble

Did you know that our Custard Plant Protein can be enjoyed as is, in warm oats and is great for baking! This delicious apple crumble recipe is packed full of protein and simple to make. Ideal for a quick and easy breakfast or snack.

Calories
400
Protein
30g
Carbs
50g
Fat
4g
Preparation Time
10 MINS
Cooking Time
5 MINS
Servings
1

Ingredients

  • 1 Serve (40g) Apple Crumble Custard Plant Protein
  • 80g Oats
  • 40g of Rolled Oats
  • 1tbsp of Sweetener
  • 1tsp of Cinnamon
  • 35g of Butter or Coconut Oil
  • 1tsp Vanilla Essence
  • 90-100ml Water or Milk of your choice

Buy the products in this recipe

  • CUSTARD Plant Protein

    Apple Crumble

    $44.99

DIRECTIONS

  1. Pre-heat oven to 180°C
  2. Spray a small ramekin dish and set aside
  3. Blend 80g of oats to make a flour
  4. In a large bowl, add the oat flour, rolled oats, sweetener, cinnamon, butter and vanilla essence and combine
  5. Place ¾ of the crumble mixture into the ramekin dish and press down firmly to make a base
  6. Place in the oven for 15-20 minutes or until golden brown
  7. While the base is cooking, in a bowl combine water or milk of choice with the Apple Crumble Plant Custard powder and mix together until it creates a custard, set aside
  8. Remove base from oven and pour custard mixture over the base
  9. Top with remaining crumble and bake for a further 5 to 10 minutes or until top is golden brown and crunchy
  10. Enjoy!