Recipes

Easter Protein Chocolate

Try this Easter Protein Chocolate made using our Muscle Nation backing chocolate and Custard Protein Bar for an extra protein kick. Easy to make and sure to impress, this treat is perfect for satisfying cravings. 

Easter Protein Chocolate
Prep time
5 mins
Cook time
5 mins
Serves
15

Nutrition

Calories
164.0
Protein
7.5g
Carbs
7.9g
Fat
10.0g

Ingredients

  • 200g Muscle Nation Baking Chocolate
  • 100g Nutella
  • 1 Small Cadbury Bunny (80g)
  • 3 Muscle Nation Custard Protein Bar - Choc Fudge Brownie

Method

  1. In a saucepan over low heat, melt the Muscle Nation Baking Chocolate.
  2. Stir in the Nutella until well combined.
  3. Add the small Cadbury Bunny and continue stirring until it begins to melt.
  4. Remove from heat and stir until the mixture is smooth without any lumps.
  5. Chop 2 of the Muscle Nation Double Choc Brownie Protein Bars and mix them into the chocolate mixture.
  6. Transfer the mixture into a lined baking tray and refrigerate for at least 2 hours.
  7. Once set, cut into 15 portions and serve. Enjoy!

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