Recipes

Chocolate Easter Thickshake

Enjoy the delicious taste of Easter with our Chocolate Easter Protein Shake recipe.
Chocolate Easter Thickshake
Prep time
5 mins
Serves
1

Nutrition

Calories
326.0
Protein
31.0g
Carbs
27.0g
Fat
9.6g

Ingredients

  • 215ml unsweetened almond milk
  • 30g Muscle Nation Whey Protein Powder - Vanilla Ice Cream
  • 20ml sugar free maple syrup or sweetener of choice
  • 5g cocoa powder
  • 2g Xanthan gum (optional for extra thickness)

Method

  1. In a blender, combine almond milk, whey protein powder, sugar-free maple syrup, cocoa powder, and Xanthan gum (if using). Blend on medium speed for about a minute or until smooth and creamy.
  2. Pour the shake into a glass.
  3. To serve, top the shake with a dollop of vanilla protein yogurt, then garnish with speckled eggs.

Featured products

  • WHEY Protein Isolate - Vanilla Ice Cream - 30 serves

    WHEY Protein Isolate

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