Recipes

Banana Oat Choc Chip Cookies

A quick and easy cookie recipe if you have some over-ripe bananas to use up! These Banana Oat Choc Chip Cookies makes 3 giant cookies and are the perfect snack. Packed with our Vanilla Custard Protein and chocolate chips. 
Banana Oat Choc Chip Cookies
Prep time
5 mins
Cook time
10 mins
Serves
3

Nutrition

Calories
222.9
Protein
11.7g
Carbs
23.1g
Fat
9.3g

Ingredients

  • 35g (1 Serve) MN CUSTARD Casein Protein - Vanilla
  • 50g Rolled Oats
  • 1 Medium Banana (mashed)
  • 1 tsp Baking Powder
  • 1 tbsp Coconut Oil
  • 2.5g Ground Cinnamon
  • 20 Chocolate Chips
  • 20ml Oat milk or milk of your choice

Method

  1. Preheat oven to 180 degrees. Line a baking tray and set aside.
  2. In a large bowl, add all of your ingredients together and mix well until combined.
  3. Scoop dough into hands and roll into 3 large balls
  4. Place dough balls on the baking tray and gently press down.
  5. Bake for 10-15 minutes or until golden brown.
  6. Cool completely before serving.
  7. Enjoy!

Featured products

  • CUSTARD Casein Protein - Vanilla - 25 serves

    CUSTARD Casein Protein

    Vanilla

    25 serves

    A$74.99
    A$74.99

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