Custard Plant Protein Bar
Banana Toffee
Available In
Banana Toffee
Available at Coles supermarkets Australia wide.
The perfect plant-based snacking choice for when you’re on the go!
Delicious Banana Toffee Custard filled Plant Protein Bar that is vegan friendly and gluten free.
A mouth watering plant protein bar featuring a smooth banana toffee custard filling and a layer of gooey caramel. With added crunchy toffee pieces, banana chips and coated in a lush layer of dark chocolate, it’s the ultimate vegan protein packed snack.
The Custard Plant Protein Bar is made with our renowned Custard Plant Protein powder.
7.5g Fibre
20% Protein
12.2g of Carbs
Gluten Free
Australian made & owned
CONTAINS SOY. Made on equipment that also processes milk, peanuts, tree nuts & sesame, therefore these allergens may be present.
VEGAN CUSTARD FILLED PROTEIN BAR
A mouth watering plant protein bar featuring a smooth Custard layer. It’s the ultimate protein packed snack made with our renowned Custard Plant Protein. With its unique soft Custard filled centre, amazing flavours and inclusions, every mouthful is a joy.
FREQUENTLY ASKED QUESTIONS
WHERE CAN I PURCHASE THE CUSTARD PLANT BARS?
Our Custard Plant Protein Bars and Custard Casein Protein Bars are available at Coles Supermarkets. With over 830 stores Australia wide, we wanted to give you accessibility and convenience when it comes to purchasing the Custard Bars.
WHEN TO EAT THIS BAR?
Anytime during the day for a quick protein-filled snack.
WHAT MAKES THIS THE BEST PROTEIN BAR?
The new Custard Plant Protein Bar is a very unique and innovative product and an industry first in the protein bar sector with a Custard filled centre. We have worked with the best manufacturer in Australia with the highest food grade certifications to finally bring to life the best tasting and textured protein bar around. With its unique soft Custard filled centre, amazing flavours and inclusions, every mouthful is a joy.
WHAT IS THE CUSTARD FILLED CENTRE MADE FROM?
The Custard filled centre in our Custard Plant Protein Bars are made from our actual Custard Plant Protein powder. We supply our manufacturer with our very own Custard Plant Protein powder which they then use to make the Custard filled centre in our bars.
WHY ARE THERE SO MANY INGREDIENTS?
Our Custard Plant Protein Bars use our very own Custard Plant Protein powder to fill the centre. In essence this also has to be incorporated on our label (two products on one label).
When it comes to labelling and ingredients, we strive ourselves on transparency. Yes we probably go over the top but we choose to over label and provide our customers with as much information as possible. Unfortunately, under labelling does occur in the industry, but being 100% transparent, and above the standard required procedures, is our choice.
HOW MANY BARS CAN I EAT DAILY?
We recommend not exceeding 1 bar per day.
IS THIS BAR GLUTEN FREE?
Most flavours are gluten free, but some aren’t.
See nutritional and allergen information on individual flavour product pages.
IS THIS BAR VEGAN FRIENDLY?
Yes.
CAN I EAT THIS BAR IF I AM PREGNANT?
Not suitable for pregnant women. We recommend consulting your health practitioner before adding this into your routine after pregnancy and breastfeeding has ended
CAN I EAT THIS BAR IF I AM BREASTFEEDING?
We recommend consulting your health practitioner before adding this into your routine after pregnancy, while breastfeeding and breastfeeding has ended.
IS THIS BAR SUITABLE FOR CHILDREN?
No, our Custard Protein is not recommended for anyone under the age of 15.
WHERE IS THIS PRODUCT MANUFACTURED?
Our Custard Plant Protein Bars, along with the majority of Muscle Nation food and supplement products are manufactured in Australia in a cGMP (Current Good Manufacturing Practice) and HACCP certified facility.
INGREDIENTS & NUTRITION
- Serving Size
- 50 g (1 Bar)
- Total Servings
- 1
- Ingredients
- Muscle Nation Banana Toffee Plant Custard 38% (Muscle Nation Plant Protein Banoffee Flavoured Custard Powder (Pea Protein 61.8%, Spicy Ginger Soft Kibble 10% (Sugar, Cocoa Butter, Tapioca Starch, Glucose, Mixed Spice (2.35%), Ginger Powder (0.59%)), Fibre (Inulin), Natural Sweeteners (Coconut Sugar, Monk Fruit, Stevia), Coconut Fat Powder, Natural Flavour, Coconut Milk Powder, Thickener (Carboxymethylcellulose)), Brown Rice Syrup, Isomalto-Oligosaccharide (Soluble Fibre), Humectant (Glycerol)), Dark Chocolate 20% (Cocoa Solids 60%, Sugar, Emulsifier (Soy Lecithin), Natural Flavour), Isomalto-Oligosaccharide (Soluble Fibre), Rice Protein, Pea Protein Isolate, Brown Rice Syrup, Sugar Free Caramel Chips 4% (contains Isomalt), Humectant (Glycerol), Soy Protein Crisps, Banana Chips 1.5%, Sunflower Oil, Natural Flavour, Natural Colour (160a), Salt, Emulsifier (Soy Lecithin), Antioxidant (Vitamin E).
- Allergens
- Contains Soy. Made on Equipment which processes Milk, Peanuts, Sesame & Tree Nuts, therefore these allergens may be present.
NUTRITIONAL INFORMATION
| Banana Toffee | Avg Qty Per Serve | Avg Qty Per 100g |
| Energy | 807.0 kJ (193 Cal) | 1620.0 kJ (386.0 Cal) |
| Protein | 10.5 g | 20.9 g |
| Fat, Total | 6.4 g | 12.8 g |
| - Saturated | 3.8 g | 7.6 g |
| Carbohydrates, Total | 12.2 g | 24.5 g |
| - Sugar | 7.1 g | 14.2 g |
| Dietary Fibre | 7.5 g | 14.2 g |
| Sodium | 109 mg | 219.0 mg |